
Aguade ho nkyerɛkyerɛmu .
galik a wɔayiyi no tuntum no nam-temperature fermentation a ɛba fam so (nnafua 60-90 wɔ 60-80℃), a ɛdannan nneɛma a ɛyɛ hyew (sɛ nhwɛso no, allicin) ma ɛyɛ nea ɛyɛ den .S-allyl-cysteine (SAC) .bere a ɛma nneɛma a ɛko tia ɔyare mmoawa pii ba no. Sɛ wɔde toto garlic a wɔannoa ho a, ɛma .5-8× antioxidant tumi a ɛkorɔn (ORAC a ɛboro anaasɛ ɛne 50,000 μmol TE/100g yɛ pɛ) .a ɛnyɛ huam a ɛhyɛ abufuw, na ɛma ɛyɛ nea eye ma nutraceuticals.
Product Attributes .
|
Parameter . |
Nsɛm a Wɔakyerɛkyerɛ Mu . |
|
Farebae |
galik a wɔayɛ no foforo ( .Allium sativum .L.) Wɔadi mfe 60-80 wɔ nnafua 60-90 mu . |
|
Mmaeɛ |
Powder a ɛyɛ bruu tuntum kosi tuntum . |
|
Nneɛma a ɛyɛ adwuma . |
S-allyl-cysteine (SAC), polyphenols, polysaccharides . |
|
Nneɛma a wɔayi afi mu ratio . |
10:1, 20:1 (wɔde customizable yɛ) . |
|
Nneɛma a ɛtumi nwura mu . |
Nsuo-Nneɛma a ɛtumi nwura (ntɛmntɛm) anaa lipid-Nneɛma a ɛtumi nwura mu (microencapsulated) . |
|
Adansedi nkrataa . |
ISO22000, HACCP, Halal,(USDA/EU)rɔba |
Mfiridwuma mu nneɛma a wɔahyehyɛ ho nhwehwɛmu .
|
Component . |
Nsɛm a ɛwɔ mu/agyapade . |
Mfasoɔ |
|
S-allyl-cysteine (SAC) . |
Ɛboro so anaasɛ ɛne 2.0% (HPLC) yɛ pɛ . |
Hepatoprotective (35%↓ ALT/AST), nipadua no mu tumi a ɛko tia nyarewa no yɛ kɛse . |
|
Polyphenols . |
Ɛboro so anaasɛ ɛne 5.0% yɛ pɛ (folin-ciocalteu) . |
Antioxidant ( a ɛboro anaasɛ ɛne DPPH scavenging 90% yɛ pɛ) . |
|
Polysaccharides . |
Ɛboro so anaasɛ ɛne 20% yɛ pɛ . |
Prebiotic nkɛntɛnso (promotes .Bifidobacterium .onyini) |
|
Pyrazines . |
0.5-2.0% |
Nneɛma a ɛyɛ huam a ɛwɔ antiplatelet a wɔaboaboa ano . |
Nneɛma titiriw a wɔde yɛ adwuma .:
Nsuo: a ennu anaasɛ ɛne 5.0% yɛ pɛ .
Nso: a ennu anaasɛ ɛne 3.0% yɛ pɛ .
Nkwammoaa nketenkete .: mprɛte dodow a ɛwɔ hɔ nyinaa sua sen anaasɛ ɛne 1,000 CFU/G yɛ pɛ .
Mfaso a ɛwɔ nneɛma a wɔyɛ so .
✅ Bioavailability a ɛkorɔn .: 300%↑ absorption rate via fermentation .
✅ adeyɛ abien .: Ɛko tia oxidation (2×↑ SOD dwumadi) + modulates immunity .
✅ Yafunu{0}}adamfofa .: biribiara nni hɔ a ɛhyɛ abufuw anaasɛ hua a ano yɛ den .
✅ Wɔadi ho adanse wɔ ayaresabea .: 3 nnipa sɔhwɛ ahorow si so dua sɛ 15-20% LDL so tew .
Applications .
▍ Nneɛma a wɔde yɛ aduan .
mmerɛbo mu akwahosan .: Synergistic ne Silymarin (Patented Formula) .
Nnuru a ɛko tia ɔyare mmoawa a wɔfrɛ no capsules .: Wɔde Astaxanthin (50%↑ ORAC) aka ho.
▍ Nnuan a ɛyɛ adwuma .
Nneɛma a ɛma ɛyɛ dɛ .: Natural MSG Alternative .
Nneɛma a wɔde si aduan ananmu .: 2-5% a wɔde ka ho no ma aduannuru kɔ soro .
▍ Cosmeceuticals .
Anti{0}}bere a ɛma wo ho yɛ den .: esiw MMP-1 ano (60% so tew) .
Scalp Care .: anti-ntini a ɛyera shampoos (40%↑ follicle nkwa) .
▍ Mmoa aduannuru .
Pet nipadua mu ahoɔden a ɛko tia nyarewa .: chewable tablets a wɔde ma akraman/akraman .
Nneɛma a wɔde gu mu & nneɛma a wɔkora so .
- Nneɛma a wɔde kyekyere nneɛma ho: 1kg/foil bag, 25kg/fiber sanku (wɔde customizable yɛ) .
- Nneɛma a wɔkora so: Fa sie baabi a ɛhɔ yɛ nwini na ɛhɔ yɛ kusuu, na woasɔ ano na wɔabɔ ho ban afi hann ho .
- Nkwa nna a wɔde sie: asram 24 (wɔ tebea horow a wommue mu) .

Stop Service biako .
Nneɛma a wɔde yɛ adwuma → Powder → Extract → awie OEM nneɛma
Sie 20% wɔ ɛka, traceable quality so!

Tags a ɛyɛ hyew .: Black garlic extract powder, China garlic a wɔde yɛ aduru a ɛyɛ tuntum a wɔde yɛ powder a wɔde ma, adwumayɛbea .















